Maple Nut Granola
Maple Nut Granola
Servings
Multiple
Ingredients
- 2 ½ cup rolled oats
- 1 ½ cup chopped salted almonds, pecans, or walnuts)
- ⅓ cup organic smooth peanut butter
- 1 tsp vanilla
- ½ cup organic maple syrup
- 2 tsp of salt
- Pinch of cinnamon
Instructions
Directions: Preheat the oven to 325 degrees Fahrenheit. Mix maple syrup, peanut butter, and vanilla in a large bowl. Add the oats, almonds, salt, and cinnamon to the maple syrup mix and fold using a spatula until evenly coated.
Line a sheet tray with parchment paper and spread the mixture into an even layer. Bake for 30-35 minutes, stirring once halfway through, until golden brown.
